Thanksgiving Fruit Salad

Thanksgiving Fruit Salad

At Dolce Frutti, we believe every celebration deserves a touch of nature’s sweetness. What's a better way to brighten your Thanksgiving table than with the traditional Thanksgiving Fruit Salad? Bursting with fresh flavors and natural vibrancy, this dish balances the hearty richness of holiday favorites with a refreshing, fruity twist. Here is how you can make it. 

Ingredients



Here’s what you’ll need for this simple yet stunning salad:

How to Make

1. Prepare the Fruits: Gently wash, peel, and cut all the fruits into bite-sized pieces.

2. Mix the Ingredients: In a large serving bowl, combine Minneola Tangelos, apples, pears, dragon fruit, pomegranate seeds, Khalal Yellow Barhi Dates, and Violette de Bordeaux Figs.

3. Add Sweetness: Drizzle lightly with honey or maple syrup for an extra touch of sweetness if desired.

4. Toss and Garnish: Gently toss to mix, then top with fresh mint leaves for color and freshness.

5. Serve Fresh: Chill for a few minutes before serving to enhance the flavors and textures

The Dolce Frutti Difference: Naturally Sweet, Grown with Care

At Dolce Frutti shop, our fruits are grown in Southern California’s Coachella Valley.. We take pride in offering produce that is naturally ripened, handpicked, and free from chemical treatments. Thus, ensuring the highest quality in every bite.

When you choose Dolce Frutti, you’re choosing freshness, flavor, and a legacy of purity straight from our farms to your table.

Final Thoughts

This Best Fruit Salad for Thanksgiving from Dolce Frutti isn’t just a side dish. Instead it is a celebration of nature’s gifts. With the vibrant mix of Minneola Tangelos, apples, and pomegranate, every bite is a burst of color and freshness that enhances your festive feast.

This season, let Dolce Frutti bring wholesome sweetness to your Thanksgiving table because every memorable meal begins with the finest fruits nature can offer.




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