Ramadan is the most celebrated month in Islam. Muslims traditionally start their fast at sunrise and break it at sunset. During Ramadan, the selection of the right food is important.
At Dolce Frutti, we believe in celebrating the holy month in a classic way. The same is why, here we discuss some of the beautiful Ramadan food traditions, that will surely restore your spiritual virtues.
Breaking Fast With Dates: A Sunnah Tradition
One of the most meaningful Ramadan food traditions in Islam is starting Iftar with dates and water. Muslims across the borders have broken their fast with these for centuries. They are best for quick yet gentle energy restoration, making them perfect to have during Iftar.
With so many varieties available at Dolce Frutti, everyone has their own preference. From Soft Ripe Barhi dates to Medjool dates, each has its own delicious taste.
Sharing Iftar with Family and Community
One of the most beautiful things about Ramadan is that it brings people together through the sharing of food. Families prepare Iftar and share it with relatives, friends, and neighbors. This amazing food tradition reminds people about kindness, generosity, and unity.
Rising Early for Suhoor: A Meaningful Ramadan Tradition
Suhoor is sunnah, an important part of Ramadan. Suhoor basically refers to the time before sunset, which is spent eating food to conserve enough energy for the rest of the day. Though dates are traditionally used to break fast, people love to consume them during suhoor as well. It is because dates are a good source of natural sugars, fiber, and essential minerals like potassium and magnesium. Hence, this keeps one fuller for a longer time with lasting energy without being harsh on the stomach.
Make Your Ramadan Special with Dolce Frutti
Bring Ramadan goodness home with Dolce Frutti Soft Ripe Barhi dates. High quality and full of healthy nutrients, these give you an energy boost for all day fasting. Share with family and friends, spread happiness, and celebrate Ramadan together.